Wine Grape Productivity Tray:
Productivity Tray Information
In 1984, the Wine Grape Productivity Tray was acquired from Sheffield Company. The tray, which measures 30 inches in length by 19-1/2 inches in width, is silver-plated and produced in the design of a classic champagne serving tray with a full border of bas-relief grape and vine patterns. The logo of the Vinifera Wine Growers Association, precursor to the Atlantic Seaboard Wine Association, now incorporated into the ASWA’s logo, is engraved in the center of the tray.
Since 1984, the tray has been presented to an individual or organization that has made major contributions to the sustainable growth and economic viability of the American wine industry, including professional consulting, innovation, technical research and knowledge, as well as leadership and active support.
The tray has traveled and has been displayed across the United States, from Virginia to North Carolina and Alabama, up to Maryland, Pennsylvania and New York, and round-tripping to California.
Each of the now 29 distinguished recipients have had their individual or organizational name hand-engraved on the back of the tray.
Productivity Tray Winners

Recipients:
- 2012 John Manfreda, Administrator, Alcohol and Tobacco Tax and Trade Bureau (TTB)
- 2011 Thomas J. Payette, Winemaking Consultant, Virginia
- 2010 David McIntyre, The Washington Post Wine Columnist
- 2009 Lucie T. Morton, Viticulturist, Broad Run, Virginia
- 2008 Kevin Atticks, Executive Director, Maryland Wineries Association
- 2007 Regency at Dominion Valley Country Club, Heritage Hunt & Stonewall Golf and Country Clubs for support of the Atlantic Seaboard Competitions
- 2006 R. Fletcher Good, IV, North Carolina, for his support in the development of the Yadkin Valley viticulture region
- 2005 Virginia Foundation for Agriculture in the Classroom
- 2004 Center for Wine & Cardiovascular Health, University Alabama, Represented by Dr. Francois M. Booyse, Director
- 2003 Lansdowne Resort, Leesburg, Virginia, Mary Watson-Delauder, Resort Sommelier
- 2002 New York State Agricultural Experiment Station at Geneva, New York, Timothy Martinson, Representative
- 2001 Douglas P. Moorhead, Presque Isle Wine Cellars, Pennsylvania
- 2000 Dr. G. Hamilton Mowbray, Viticulturist, Enologist, Wine Educator, Maryland
- 1999 Alan LeBlanc-Kinne, Winery Consulting Services, Inc., Virginia
- 1998 Dr. Tony K. Wolf, VPI, Virginia
- 1997 Wine East Magazine, Lancaster, Pennsylvania
- 1996 Jacques A. Recht, Enologist & Virginia Wine Industry Pioneer
- 1995 Frederick T. Dykes, Commissioner, Virginia ABC Board
- 1994 Women for WineSense, California
- 1993 Dr. Bruce Zoecklein, VPI, Virginia
- 1992 Willard Scott, WMAL
- 1991 Senator John W. Warner, Middleburg, Virginia
- 1990 Annette Ringwood, Richmond, Virginia
- 1989 Peter Hatch, Monticello, Virginia
- 1988 The Williamsburg Winery, Williamsburg, Virginia
- 1987 Hubert L. Tucker, Waterford, Virginia
- 1986 Dr. Jacques A. Recht, Oak Grove, Virginia
- 1985 Francis Sargent, Edinburg, Virginia
- 1984 Joachim O. Hollerith, Madison, Virginia